Urban Solace
(American, Gastropub)
Urban Solace
Location Info
* Menus and prices are not guaranteed to be correct (tell me why)
DINNER
Starters and Salads |
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Our Famous Warm Cheese Biscuitswith Orange-Honey Butter |
$4.25 | |
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Nosh PlateHouse Mix Olives, Spiced Nuts, Pickled Mushrooms |
$4.00 | |
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Seared Alabacore Chop ChopLocal Albacore, Diced Raw, Haas Avocado, Lime Juice, Fresh Herbs and Spicy Pine nuts |
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Grilled Whole Monterey ArichokeLemon-Thyme Aioli and Melted Butter |
$8.25 | |
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Sonoma Goat Cheese/Butternut Squash DipCornmeal Crackers and Baguettes |
$7.00 | |
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Pan Roasted Black MusselsSmoked Tomato Butter |
$8.75 | |
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Skillet Shrimp and Chili Grit Cakes
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$8.25 | |
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Sweet Potato French FriesMaytag Blue Cheese-Buttermilk Dressing |
$5.00 | |
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Watermelon/Tomato/Cucumber SaladPine Nuts, Feta, Pomegranate Vinaigrette |
$8.25 | |
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The WedgeIce Berg, Maytag Blue Cheese, Pickled Red Onions, Spiced Pecans |
$7.50 | |
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Warm Spinach SaladBacon and Sherry Vinaigrette, Boiled Egg, Sonoma Goat Cheese |
$8.25 | |
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Whole Leaf Ceasar SaladWith Chicken Breast 9. - With Shrimp 10.50 |
$7.50 | |
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Creamy Tomato-Fennel Soup with Croutons and Smoked Pepper Crème Fraichebowl 4. - cup 2.50 |
$2.50 | |
Entrees |
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Cider and Molasses Glazed Free Range Half ChickenYukon Gold Potato Gratin, Glazed Carrots |
$15.25 | |
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Spice Crusted Braised Pork BellyRed Beet-Sweet Corn Slaw, Roasted Sweet Potato and Natural Jus |
$16.95 | |
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Char-Grilled Hanger SteakHomemade Steak Sauce, Caramelized Onion and Grain Mustard Mashed Potatoes |
$16.25 | |
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"Not Your Momma’s Meatloaf"Ground Lamb, Figs, Pinenuts, Feta Cheese with Fig Jus, Caramelized Onion and Grain Mustard Mashed Potatoes |
$15.95 | |
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Pulled Chicken and Buttermilk Dumplings
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$14.95 | |
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Cinnamon Brined Center Cut Pork chopBraised Chard, Shallot Sauce, Sweet Corn Spoon Bread |
$15.75 | |
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New York Sharp White Cheddar Mac n’ CheeseCaramelized Bacon, Charred Tomatoes |
$12.95 | |
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Cornmeal Crusted Arctic CharApple-Fennel Salad, Roasted Sweet Potato, Lemon Butter |
$16.25 | |
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Roasted Wild Mushroom and Caramelized Leek Tartwith Herbed Farmhouse Cheese |
$14.50 | |
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Vegan Veggie StackSweet Potoat Coins, Sauteed Spinach, Roasted Wild Mushrooms |
$13.50 | |
Sandwichesall served with Sweet Potato French Fries |
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Grilled Four Cheese Sandwich, Creamy Tomato-Fennel Soup
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$8.75 | |
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House Burger, Premium Angus Ground Chuck, Aged White Cheddar, Grilled Onion, Egg BunAdd Bacon 2. Mushrooms 1. Avocado 1. |
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Broiled Portobello SandwichHerbed Goat Cheese, Arugula, Grilled Onion, Tomato, Egg Bun |
$8.95 | |
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Fried Egg BLTCrisp Romaine, Apple-wood Smoked Bacon, Lemon-Thyme Aioli, Egg Bread |
$9.00 | |
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Monte DiegoBaked Egg Bread, Smoked Ham, Fontina Cheese, Grilled Pears, Strawberry-Currant Jam |
$9.50 | |
Sides |
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Sautéed Rainbow Chard with Pecans and Whole Grain Dijon
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$4.50 | |
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Sweet Corn Spoon Bread
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$4.00 | |
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Single Cheese Biscuits
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$1.25 | |
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Mac n’ Cheese, side portion
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$6.50 | |
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Potato Gratin
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$3.50 | |
* Menus and prices are not guaranteed to be correct (tell me why)
LUNCH
Starters |
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Our Famous Warm Cheese Biscuitswith Orange-Honey Butter |
$4.25 | |
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Nosh PlateHouse Mix Olives, Spiced Nuts, Pickled Mushrooms |
$4.00 | |
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Grilled Whole Monterey ArichokeLemon-Thyme Aioli and Melted Butter |
$8.25 | |
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Sonoma Goat Cheese/Butternut Squash DipCornmeal Crackers and Baguettes |
$7.00 | |
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Pan Roasted Black MusselsSmoked Tomato Butter |
$8.75 | |
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Sweet Potato French FriesMaytag Blue Cheese-Buttermilk Dressing |
$5.00 | |
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Creamy Tomato-Fennel Soup with Croutons and Smoked Pepper Crème Fraichebowl 4. - cup 2.50 |
$2.50 | |
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Seared Albacore Chop ChopAvocado, Lime Juice, Cucumbers, Chiles, and Spicy Pine nuts |
$8.75 | |
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Skillet Fried Shrimp and Chili Grit Cake
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$8.25 | |
Salads |
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Warm Spinach SaladBacon and Sherry Vinaigrette, Boiled Egg, Sonoma Goat Cheese |
$8.25 | |
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Watermelon/Tomato/Cucumber SaladPine Nuts, Feta Cheese, Pomegranate Vinaigrette |
$8.25 | |
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The WedgeIce Berg, Maytag Blue Cheese, Pickled Red Onions, Toasted Pecans |
$7.50 | |
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Whole Leaf Ceasar SaladWith Chicken Breast 9.50 With Shrimp 10.50 With Seared Tuna 11.50 |
$7.50 | |
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Grilled Steak Salad, House-made Steak Sauce, Aged Sherry Vinaigrette, Baby Tomatoes
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$10.25 | |
Sandwiches and Full Plates |
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Pulled Chicken and Buttermilk Dumplings
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$14.95 | |
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Grilled Four Cheese Sandwich, Creamy Tomato-Fennel Soup
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$8.75 | |
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House Burger, Premium Angus Ground Chuck, Aged White Cheddar, Grilled Onion, Egg BunAdd Bacon 2. Mushrooms 1. Avocado 1. |
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Roasted Porkloin Sandwich, Caramelized Fennel, Arugula, Fontina, Grain Mustard, Egg Bun
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$9.25 | |
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Grilled Albacore Tuna Sandwich, Arugula, Tomato, Lemon Thyme Aioli, Grilled Onions, Grilled Egg Bun
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$9.25 | |
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Roasted and Pulled Chicken Salad tossed with Grapes and Pecans, Grilled Egg Bread
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$8.75 | |
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Broiled Portobello Sandwich, Herbed Goat Cheese, Arugula, Grilled Onion and Tomato
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$8.25 | |
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Fried Egg BLT, Crisp Romaine, Apple-Wood Smoked Bacon, Lemon-Thyme Aioli
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$9.00 | |
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Monte DiegoBaked Egg Bread, Smoked Ham, Fontina Cheese, Grilled Pears, Strawberry-Currant Jelly |
$9.50 | |
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True Cod "Fish n' Chips", Sweet Potoato Fries, Lemon Thyme Aioli, Fried Capers
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$11.95 | |
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Wisconsin Cheddar Mac n’ Cheese, Caramelized Bacon, Charred Tomatoes
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$12.95 | |
Sides |
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Sautéed Rainbow Chard with Pecans and Whole Grain Dijon
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$4.50 | |
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Single Cheese Biscuits
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$1.25 | |
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Potato Gratin
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$3.50 | |
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Mac n’ Cheese, side portion-it has bacon in it so be sure to ask if you don’t want it!
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$6.50 | |
* Menus and prices are not guaranteed to be correct (tell me why)
DESSERT
Desserts |
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Strawberry-Blackberry Shortcake, Traditional Cornmeal Shortcake Biscuit
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$6.00 | |
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"Not So Red" Velvet Cake, Cream Cheese and Cocoa Nib Frosting
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$6.00 | |
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Peanut Butter and Chocolate Crème Brulée
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$6.00 | |
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Key Lime Pie, Vanilla Bean Infused Graham Crust, Lime Zest Whipped Cream
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$6.00 | |
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Black Cherry Soda Roasted Apple, French Toast, Vanilla Bean Ice Cream
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$6.00 | |
* Menus and prices are not guaranteed to be correct (tell me why)
BLUEGRASS BRUNCH
Breakfast |
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Monte DiegoBaked Egg Bread, Smoked Ham, Fontina Cheese, Grilled Pears, Strawberry-Currant Jelly |
$9.50 | |
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Butter-Pecan French Toast, Maple/Turkey/Bacon Sausage, Fruit
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$9.25 | |
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Warm Cheddar and Chive Biscuits with Southern Country Gravy, Maple/Turkey/Bacon Sausage
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$9.25 | |
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Blake’s EggaroniCheesy Macaroni and Egg Baked Casserole with Quincy Ham and Charred Tomatoes! |
$10.50 | |
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EBLTBrown Sugar Bacon, Fried Egg, Thick Toasted Egg Bread, Lemon-Thyme Aioli, Sweet Potato FF |
$9.00 | |
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Hanger Steak BenedictHouse Biscuit, Poached Fresh Eggs, Smoked Ancho Chili Hollandaise |
$10.95 | |
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Portabello Mushroom BenedictHouse Biscuit, Poached Fresh Eggs, Smoked Ancho Chili Hollandaise |
$10.50 | |
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Cheesy Scrambled Eggs, Brown Sugar Bacon and Traditional Grits
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$8.75 | |
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Buttermilk Griddle Cakes, Whipped Sweet Butter, Real Maple Syrup
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$8.50 | |
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Bowl o’ GritsWith Brown Sugar, Fresh Fruit and Raisins (Butter and Cream too! Mmm) |
$6.50 | |
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Fresh Fruit with Yogurt and Cheeses
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$8.25 | |
Salads |
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Warm Spinach SaladBacon and Sherry Vinaigrette, Boiled Egg, Sonoma Goat Cheese |
$8.25 | |
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The WedgeIce Berg, Maytag Blue Cheese, Pickled Red Onions, Toasted Pecans |
$7.50 | |
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Watermelon/Tomato/Cucmber Salad, Pine Nuts, Feta, Pomegranate Vinaigrette
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$8.25 | |
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Whole Leaf Ceasar SaladWith Chicken Breast 9.50 - With Shrimp 10.50 |
$7.50 | |
Small Plates |
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Sonoma Goat Cheese/Butternut Squash DipCornmeal Crackers and Baguettes |
$7.00 | |
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Pan Roasted Black MusselsSmoked Tomato Butter |
$8.75 | |
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Sweet Potato French FriesMaytag Blue Cheese-Buttermilk Dressing |
$5.00 | |
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Skillet Shrimp and Chili Grit Cake
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$8.25 | |
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Seared Albacore Chop ChopAvocado, Lime Juice, Cucumbers, Chiles and Spicy Pine Nuts |
$8.75 | |
Sandwiches |
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Grilled Four Cheese Sandwich, Creamy Tomato-Fennel Soup
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$8.75 | |
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House Burger, Premium Angus Ground Chuck, Aged White Cheddar, Grilled Onion, Egg BunAdd Bacon 2. Mushrooms 1. Avocado 1. |
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Roasted Pork Loin Sandwich, Caramelized Fennel, Grain Mustard, Arugula, Egg Bun
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$9.25 | |
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Broiled Portobello Sandwich, Herbed Goat Cheese, Arugula, Grilled Onion and fresh Tomato
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$8.25 | |
LISTS RESTAURANT APPEARS ON (2)
POSITIVE
POSITIVE
LISTS MENU ITEMS APPEAR ON (0)
THE MENU ITEMS FOR THIS RESTAURANT DO NOT APPEAR ON ANY USER LISTS
It seems these dishes have yet to tantalize or ensicken any of our foodies.
ABOUT THE RESTAURANT
- Opened:
9/19/2007 (5 years, 8 months) - Waiter Service: Yes
- Credit Cards:
- Kid Friendly: Yes
- Reservations: Available
- Outdoor Seating: Yes
- Attire: Casual
- Parking: Street
- Noise Level: Vibrant
- Wheelchair Accessible: Yes
- Pet Friendly: No
- Smoking Allowed: No
- Takeout: Yes
- Delivery: No
- Catering: No
- Function Rooms: No
- WiFi: Yes
- Alcohol: Full Bar
- Has Bar or Lounge: Yes
ABOUT THE BAR/LOUNGE
- Pool Table: No
- Dart Board: No
- Television: No
- Happy Hour: Yes
ACTIVITY STATISTICS
| Food Rating | 4.35 based on 55 ratings |
| Service Rating | 3.45 based on 11 ratings |
| Atmosphere Rating | 3.09 based on 11 ratings |
| Menu Item Rating | 4.32 based on 50 ratings |
| Best Menu Item | "Not Your Momma’s Meatloaf" |
| Positive List Appearances | 2 |
| Negative List Appearances | none |
| Number of Locations | 1 |
COMMENT CARDS
For an entree, I went with the highly-recommended meatloaf and a side of "duckaroni" (macaroni and cheese tossed with duck confit). The meatloaf is a bit sweet for my taste, featuring lamb, figs, and pine nuts. Not a traditional meatloaf by any means, but definitely worth a try.
Full as I was, I needed to go with dessert. The velvet cake to be exact. The cake was moist and the icing (cream cheese based) is excellent. If you're in the area, this place is a must try.